Ron- I'd love to have Steve do it but his quote was way out of my budget. He's focused on concourse restos, so understandable. This is driver.
William - totally agree on trying for someone more local so issues, questions etc can be discussed f2f. I spoke with Paul Edmund at Edmunds British at the Sonoma raceway and got a reasonable ballpark and a good feeling from the discussion. I'm Anyone in the area know of him?
Les - thanks. I'd like to talk with him.
Thanks for all the input guys!